Laudisio pizzas were the subject of a national article, honoring them as one of the top 8 'cutting edge' pizzas in the country! Because of this we have decided to add pizza to our lunch menu. Starting on Monday, August 3, you will enjoy wonderful wood-fired pizzas from open to close!
Read the article by Andrea Pyenson for MSN City Guides
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Can't get away to Spain this summer? No worries!
Join us Friday for a wonderful Spanish experience, right here in our little Italian corner of the 29th St. Mall!
Check out Antonio in action!
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on Rocky Mountain PBS!
Saturdays in July- 10:30 am on Rocky Mountain PBS!
Don't miss the last episode this Saturday, 10:30 AM. "Pizza and Pasta"
Don't miss this opportunity to see Antonio Laudisio travel the world with his eclectic cooking style!
more info
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Sauvignon Blanc Alto Adige DOC 2008 Tramin
Saw-vee-nyon Blahnk Ahl-toh Ah-dee-jay Trah-meen
Region: From the region of Trentino-Alto Adige (the Südtirol) in northeastern Italy, bordering Austria
wine information
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There's a lot happening this month...check it out!
July Events
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On Twitter
On Facebook
On Blogger
We will feature special offers only available on our social networks, as well as real-time updates of restaurant happenings. Want to know what the chef is up to right now? A Tweet was just posted!
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Cooking With Laudisio
