The Laudisio restaurant is built on the Italian tradition of expressing a sense of family and friends through the act of creating and enjoying food and wine. We find that our happiest times are spent in the kitchen and around the fires of working ovens. We would like to share this timeless tradition with you, your family and your friends.
Bring the warmth and excitement of the Laudisio kitchen to you. Laudisio has three mobile wood-burning pizza ovens available for off-site outdoor catering to almost any location as long as weather permits.
We can also provide appetizers, salads and entree options to accompany our pizzas.
Have ovens, will travel.
Menus:
13 per person:
- select 2 sauces
- select 6 vegetables
- select 2 cheeses
15 per person:
- select 3 sauces
- select 6 vegetables
- select 3 cheeses
- select 3 meats
17 per person:
- select 3-4 sauces
- select 8 vegetables
- select 4 cheeses
- select 5 meats or seafoods
Pizza Toppings
Sauces:
- Tomato basil sauce
- Olive oil and garlic
- Basil pesto
- Roasted pepper pesto
Cheeses:
- Mozzarella
- Asiago
- Feta
- Gorgonzola
- Fresh mozzarella
- Fontina
Meats:
- Black forest ham
- Pepperoni
- Laudisio spicy sausage
- Salami
- Prosciutto
Seafood:
- Rock shrimp
- Smoked salmon
- Anchovies
Vegetables:
- Mushrooms
- Olives
- Eggplant
- Fresh tomato
- Spinach
- Sundried tomatoes
- Artichoke hearts
- Bell peppers
- Caramelized onions
- Zucchini
- Capers
Basic Pricing:
Prices are charged on a per person basis listed in the menu options above. Appetizers, salads and other entree options can be added and are charged accordingly.
Tax is 8.31% of the total bill
Gratuity is 5% of the total bill
Oven set up fee is $125, and labor is charged hourly at $20 per person.
Scheduling and Inquiries:
For more comprehesive pricing, scheduling inquiries or other information please contact:
Travis Franklin at 303.442.1300 or email tfranklin@laudisio.com
